Let Us Entertain You!
In this new chapter, we plan to bring a special and intimate dining experience with a real sense of occasion. The focus is purely on the food with menus inspired by the seasons, featuring a series of small plates that build into a delicious feast.
It is a great way to share time with friends, celebrate a special occasion, or simply relax and enjoy food in good company.
We can work with you every step of the way to create something really special. Our dining room can seat up to 12 people, and you can choose a dining experience, or you can integrate a little kitchen magic with a pre-dining demonstration with Angela where you can enjoy a welcome drink and canapés.
Please call or email us at angela@angelagray.co.uk, or call us directly 07788401616 to discuss what you have in mind.
Here is an example of a summer themed menu:
- Welcome Cocktail – Strawberry Daiquiri
- Palette Teaser – Smoked Aubergine Caponata Crostini
- Starter – Courgette Fritter filled with Sweet Pepper Velouté
- Fish – Fresh Tagliatelle Nest with Spiced Butter Crab and Crisp Shallot
- Meat – Italian style Summer Lamb with Prosciutto and Parma Ham, Slow Roasted Tomatoes with Charred Leeks and Peas, Soft Cheese and Green Herb Crumb
- Finish – Lemon Verbena Tart, Summer Berries in Cassis, Lavender Ice Cream,
Our Events
Saturday Morning Kitchen
Following our first successful 6 months of classes and events, we are ready to welcome back a familiar oldie, but goody. Our Saturday Morning Kitchen events ran for 14 years at the Cookery School, at Llanerch Vineyard. This event was how I started my business, opening the doors to future possibilities, new friends, and sharing my knowledge using a little entertainment in cooking and chatting. Thousands of people have attended over the years, and many have asked if we are going to host these events again, and we are so excited to tell you that the answer is YES!
Our first official SMK will be on September 27th 2025.
The format will be similar to our previous events, but they will be more intimate due to our new location with a maximum of just 12 guests. Because the event is more up close and personal, we are able to give our guests a little more, so here is an insight to what we have in store for you:
Arrive 11am: Drinks with savoury and sweet treats (these will sample sizes of two of the dishes that will be demonstrated)
Demonstration: Angela will demonstrate a selection of seasonal dishes along a theme. All of these will be raffled at the end of the event, and one of the dishes will be replicated and served for lunch. During this session, we will serve a pre-lunch cocktail.
Lunch: Dine with us! Following the demonstration, having looked at all that delicious food, you will be ready for lunch with us. This will include a glass of wine, or a special non-alcoholic drink made by us.
All the recipes demonstrated and links to our recommended suppliers will be emailed following the event.
We know that so many of you will be really happy with this announcement, and we can’t wait to welcome you to these special mornings.
If you are interested in a private SMK style event, please get in touch.
We look forward to welcoming you!
Corporate Events
We are delighted to introduce a range of events for corporate entertaining @ 101, this is something we have specialised in over the years at our former venue. We are very excited to be hosting fun filled competitive team cooking events, demonstration and dine events, and bespoke dining. We have a lovely kitchen workshop space ideal for a team building, or fun away days; and a relaxing dining room for entertaining colleagues and clients.
If you have a special event you would like to discuss, please get in touch. Here is what we have to offer:
Demonstration and Dine Event -Maximum 12 guests
Welcome refreshments on arrival
1 hour themed demonstration (to be discussed with the client)
All dishes demonstrated to be gifted in a prize draw at the end of the event.
Pre lunch/dinner cocktail with canapés
2- course lunch/dinner (drinks not included)
Dine @ 101- Maximum 12 guests
Cocktail and canapés on arrival
Rolling feast of dishes based on chosen cuisine
Paired wines available
Hands on Corporate- Minimum 6 people, maximum 8 people
Welcome cocktail and canapé
Hands on cooking session preparing elements of a menu that come together to create a delicious lunch/dinner.
Supper @ 101
Check out the details for our monthly supper club.Drinks, canapés, delicious food and lots of chat! Click here